GastroBlue Tracker

GastroBlue Tracker
Continuous Temperature Monitoring
GastroBlue Tracker is an automated temperature monitoring and alert system for hospitality and food and beverage (HORECA) businesses, hospitals, and pharmacies. It is designed in accordance with ISO 22000, HACCP, and BRCGS requirements. GastroBlue is a registered trademark.
It continuously monitors temperature values ​​in cold rooms, refrigerators, freezers, and storage areas via Wi-Fi and LoRaWAN connectivity. Measured data is automatically recorded and reported online. Instant alerts are sent when predetermined threshold values ​​are exceeded.
Thus, cold chain integrity is continuously monitored, deviations are detected early, and processes are managed on a data infrastructure that is ready for auditing and traceable. Contact
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