About Hi Tide Fish and Chips
All our fish is MSC caught, which means it is sustainable. We wash, peel, and cut our own chips on the premises from locally grown fresh potatoes. We have invested in the best possible frying equipment. Our frying range is designed to filter the oil as we cook ensuring clean, fresh, crispy fish and chips every time.
We also offer ‘A Touch of Spice’, delicious Donner and Chicken Kebabs. Grilled on a spit and served in a warm pitta wrap with a choice of salads and sauces.
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