Cornmeal is the fine flour made with corn or ground rice that is widely used in cooking. In its version of corn flour, it is widely used to make cakes, the cornmeal cake being a typical food of June festivals in Brazil.
Check out our collection of recipes here you can find recipes with cornmeal with fennel, cream, guava and cheese, yogurt, corn, orange, wholegrain flour, green corn and other different options to prepare that fluffy and wet cake.