Meniuu for Cashiers

About Meniuu for Cashiers

(To use this app correctly it is necessary to first create a business account on Meniuu.com)

Take orders, payments and record your sales easily
Meniuu for cashiers is the powerful point of sale that allows your cashiers and waiters to easily take and collect orders from your customers.

The tool for your cashiers
Meniuu POS, is the tool that will save you time when taking orders and sending them to the kitchen

Made for easy and optimal use
Save time and money on staff training, with Meniuu, the rotation of your staff will no longer be a problem, thanks to its easy-to-use interface, which does not require prior knowledge to use, you have full access to the entire system, your staff only access to what is necessary and essential


Built for quick service and full service
You can use Meniuu POS for fast food concept restaurants, for example, take orders and get paid right then and there at the counter or for full service restaurants, for example, take orders at tables and get paid until the end the customer is eating. to withdraw.

Receive payments easily
Forget about complicated paperwork to accept bank cards, start accepting all kinds of bank cards in all kinds of currencies from the moment you start using Meniuu POS, receive the funds directly in your bank account and if you receive cash, you will receive it directly in your cash drawer :)




Sales and inventory reports
Take control of your business and obtain complete information on sales, either by money or by dish, or by cashier or by waiter or all at the same time, and know the consumption of your inventory in real time.



No matter how you write
Your cashiers no longer have to worry that the cooks do not understand their letters, now they will be able to give instructions to each dish that the cooks will be able to read without any problem.


Ready to collect at the time of taking the order
The servers can charge at each table at the time of taking the order, for example: a bar full of people, the waiter asks for the amount charged and then delivers the drinks.


Take order, serve and collect later
Waiters can take orders, send the order to the kitchen and charge until the end, for example a sushi restaurant that serves food first and customers pay last

waiters can charge with cash or with any credit/debit card

Easily charge for orders or tables left open by other servers or cashiers


For large and small teams
All your tellers can use the same account on one device, perfect for small teams.

Or you can also assign a different account on different devices for each teller, ideal for large teams. to cover long working distances.