charcuterie board ideas

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The word charcuterie originated in France, and it translates to "pork-butcher shop." While the original French translation refers to pork, many modern charcuterie boards include other types of food like pate, cheese, crackers, fruit, nuts, and dips. In French, the cook who prepares the meat is called a Charcutier.
charcuterie board ideas content:
charcuterie board with strawberries
charcuterie board recipe
charcuterie board ideas
fruit charcuterie board
charcuterie board cheese
bread for charcuterie board
dessert charcuterie board
cheese and meat board
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